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The Skinny Cook

Easy recipes for busy people, so you can still cook, eat and relax at home.

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Curry

What is candlenut?

April 13, 2015 By Suzy Leave a Comment

Learn what candlenut is used for, how it is called in other languages, why you need to cook it before eating and how to substitute it with other nuts. As the name implies: these nuts are so rich in oil, that they can be lightened (as what they used to do in Hawaii: each nut…

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Filed Under: Curry

Tiger prawn recipe

March 22, 2015 By Suzy Leave a Comment

Prepare this delicious, quick and easy tiger prawn recipe with tips how to enjoy juicy prawns without overcooking them. Prawns are easily overcooked, which makes them though to eat, about 5 minutes on the fire should be the maximum. When you don’t mind to get your hands dirty during dinner, you can leave the shell…

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Filed Under: Curry, Seafood

Homemade garam masala

February 22, 2015 By The Skinny Cook Leave a Comment

Quick and easy homemade garam masala recipe so you will impress your diners with a far more delicious spice mixture that’s prepared faster than going shopping. Delicious in the Indian prawn dish presented below. Serves 4 in 30 minutes, originally posted by The Skinny Cook, 16th February 2006 (Curry / Prawn / Asian (India) /…

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Filed Under: Curry

Quick and simple curry recipe

February 22, 2015 By The Skinny Cook Leave a Comment

Make this quick and simple curry recipe, no blender nor cooking experience needed, so you will enjoy an authentic Indian chicken curry in less than 1 hour. Makes 2 servings in 45 minutes, originally posted by The Skinny Cook, 23th December 2000 (Chicken / Asian (India) / Main Dish / Stove / No marination) This…

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Filed Under: Curry

Quick recipe for curry chicken

February 22, 2015 By The Skinny Cook Leave a Comment

Hungry and in a hurry? Prepare this quick recipe for curry chicken and you will be enjoying delicious chicken curry with rice in less than 30 minutes. Originally posted by The Skinny Cook, 05th December 2005, makes 2 servings in 30 minutes (Chicken / Asian (Malaysia) / Main Dish / Stove / No marination). A long…

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Filed Under: Curry

Easy curry chicken recipe

February 21, 2015 By The Skinny Cook Leave a Comment

Prepare this easy curry chicken recipe when you don’t have much time to cook but want to enjoy a delicious curry with little preparation. Makes 2 servings in about 1 hour, originally posted by The Skinny Cook on 15th of August 2001 (Chicken / Asian (Malaysia) / Main Dish / Stove / No marination). Before…

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Filed Under: Curry

Yellow curry chicken recipe

February 21, 2015 By Suzy Leave a Comment

Prepare this easy and delicious yellow curry chicken recipe so you will enjoy your authentic Indian chicken curry in less than 1 hour. Originally posted by Suzy on 23th December 2000, makes 4 servings in 1 hour (Chicken / Asian (India) / Main Dish / Stove / No marination). This authentic recipe is given by…

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Filed Under: Curry

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Hi, I’m The Skinny Cook

The Skinny Cook

I’m on the Paleo diet, except I’m the caveman who discovered Supermarkets…

I am sure you can make great food with everyday ingredients even if you’re short on time and watch your budget.

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